Wood-Burning Ovens
Each pizza is cooked in a classic wood-burning oven to enhance its taste.
Fresh Produce
All ingredients are freshly picked and obtained from local suppliers to ensure quality.
Prize-Winning
Honored as the top pizzeria in the area for five straight years.
Interesting Pizza Statistics
Pizzas Prepared Monthly
Diverse Pizza Flavors
Client Satisfaction Rate
Gastronomic Awards
Our Pizzeria's Journey
1985
Launched with a family's heritage recipes from Naples and a single oven.
1995
Moved to a bigger premise and integrated genuine wood-burning ovens.
2005
Received our inaugural City's Best Pizza award and presented our exclusive dough mix.
2015
Marked 30 years by rolling out an array of gourmet pizza creations.
2023
Maintaining our commitment to excellence with new eco-friendly procedures.
Recent Blog Updates

The Art of the Ideal Pizza Dough
Explore the methods our bakers use for that flawless consistency of crust.
Learn More
2024's Top Five Pizza Toppings
Delve into this year's most innovative and favored pizza toppings trends.
Find Out More
Perfect Refreshing Beverages for Pizza Devotees
Learn about pairing your pizza meal with the right selection of refreshing beverages such as juices or lemonades.
Read on